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Try Perkss for Your RestaurantSplits checks with tip and optional rounding.
Enter subtotal, tip percent, and number of people, then calculate.
$80 bill, 18% tip, 4 people → $14.40 tip, $23.60 each.
Custom varies; many tip on pre-tax subtotal. Choose what matches local norms.
Often tip on what the meal would have cost before discount—your choice.
Divide shared items manually or split evenly—this tool assumes equal split.